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EASTER MENU 2025

EASTER MENU 2025

EASTER MENU 2025
DIANE’S PATISSERIE
(609) 560-4111

ORDER ONLINE OR CALL TO ORDER

diane@dianespatisserie.com
CONTACT US

EASTER EGG CAKE- YELLOW CAKE COVERED IN GANACHE WITH EASTER DECORATIONS

$35.00

CARROT CAKE-MOIST CARROT CAKE FILLED WITH RAISINS AND WALNUTS,

ICED AND FILLED WITH CREAM CHEESE FROSTING AND TOASTED COCONUT $50.00- 8” $65.00-10’

COCONUT CAKE- LAYERS OF VANILLA CAKE ARE FILLED WITH RASPBERRY JAM, WHIPPED CREAM AND COCONUT.

ICED WITH WHIPPED CREAM AND COCONUT $45.00-8” $60.00-10”

EASTER BASKET CAKE- VANILLA POUND CAKE IS FILLED WITH VANILLA BUTTERCREAM

FROSTED TO LOOK LIKE AN EASTERBASKET FILLED WITH CANDY. $55.00-8” $70.00-10”

CHOCOLATE PEANUTBUTTER CAKE- LAYERS OF DEVILS FOOD CHOCOLATE CAKE ARE FILLED WITH A CHOCOLATE PEANUTBUTTER MOUSE

AND ICED WITH CHOCOLATE PEANUTBUTTER FROSTING. $45.00-8” $70.00-10”

FRENCH CONNECTION- TWO LAYERS OF CHOCOLATE DEVIL’S FOOD CAKE AND A LAYER OF CHHESECAKE

FILLED WITH CHOCOLATE MOUSSE AND FINISHED WITH A DARK CHOCOLATE GANACHE. $50.00- 8” $70.00- 10”

RICOTTA CHEESECAKE- AWARD WINNING RICOTTA CHEESE HAS A GRAHAM CRACKER CRUST

WITH A LIGHT WHIPPED CREAM DECORATION. $45.00-8” $60.00-10”

ITALIAN CREAM CAKE- LAYERS OF SPONGE CAKE ARE FILLED WITH VANILLA AND CHOCOLATE CUSTARD

CAKE IS ICED WITH WHIPPED CREAM AND TOASTED ALMONDS. RUM FLAVOR OPTIONAL $45.00-8” $65.00-10”

ASSORTED COOKIES AVAILABLE @$14.00/LB

GLUTEN FREE OPTIONS AND VEGAN ARE AVAILABLE CALL TO INQUIRE
ALL CAKES WILL HAVE EASTER DECORATIONS PLACE ORDERS BY TUESDAY 4/15/25